Ingredients: 3 ripe bananas, peeled, sliced and frozen 2 cups unsweetened pineapple juice 1/2 cup coconut cream Toasted coconut and pineapple slices for garnish Method:
Author: barani
Mango Chutney
Ingredients: 1 cup Green Mango slices with skin on 1 cup Fresh grated coconut 6 Green chillies (the hot small Thai chillies are the best)
Chicken Lollypop
Ingredients: 10 chicken wings/drummettes For the marinade 5 cloves garlic 10 dry red chilies 1 tbsp black pepper 2 tbsp soy sauce 1 tsp Worcestershire
Gooseberry Pickle(Nellika)
Ingredients: 1/4 lb gooseberries (fresh or frozen) 1 tbsp thinly sliced ginger pieces 1 tbsp thinly sliced garlic pieces a few curry leaves 1/4 tsp
Prawn fry Kerala
Ingredients: 1 lb prawns, shelled and deveined To Grind 1 tbsp chilli powder 1 tsp coriander powder 1/4 tsp pepper powder 1/8 tsp turmeric powder
Drumstick Chicken
Ingredients: 10 chicken drumsticks, skinned For the Marinade 1.5 tbsp ginger paste 1.5 tbsp garlic paste 1 tsp red chilli powder 1.5 tbsp coriander powder
Dry Pork curry
Ingredients: 1lb pork lean cut 1/4 tsp turmeric powder 1tsp chilli powder 1tsp coriander powder salt to taste 1 tbsp vinegar 1/2 cup thinly sliced
Ginger Pork
Ingredients: 1 – 1.5 lbs pork belly cut into large cubes 1/2 cup Sliced Shallots 6-8 cloves garlic 1/2 cup thinly sliced ginger pieces 8-10
Spicy Leg of lamb
Ingredients: 2 legs of lamb bone-in 6 cardamom pods 4 star anise 1? cinnamon stick 1 large red onion, diced 8-10 cloves of garlic, minced