Ingredients:
- Egg – 4
- Bread – 6
- Garam masala powder- 1/4 tsp
- Ginger garlic paste – 1/4 tsp
- Chili powder – 1/2 tsp
- Turmeric – a pinch
- Garlic – 2 cloves
- Onion – 2 tbsp
- Salt – to taste
- Oil – to toast
Method:
- Grind Onion and Garlic as paste.
- Apart from Bread and Oil, mix all the ingredients with Egg and beat it well.
- Heat Oil in a pan, dip the bread slices in egg mix and place it on pan,
- apply oil on all sides of bread.
- Toast the Bread on both sides and remove from heat.
