Jeera rice is a very simple and flavorful rice and can be prepared in a few minutes. It is the simplest of all flavored rice and
Category: Rice
Puliyodharea
Ingredients: 3-4 Tbsp – Gingely Oil ¼ cup – Peanuts, raw ½ tsp – Mustard Seeds 1 Tbsp – Channa Dal 1 tsp – Urad
Dal biriyani
Ingredients: 2 Cups Rice 1 Cup Toor Dal (Red Gram split) 2 Onions 1 tsp Jeeram (Cumin Seeds) 1 tsp Turmeric Powder 1 tsp Red
Coconut Rice
Ingredients: Raw Rice – 1 cup Grated coconut – 1 cup Red chilly – 2 Green chilli – 4 Bengal gram dhal – 1 teaspoon
Brinji Rice
Ingredients: Raw Rice – 2 cups Onion – 2 Tomato – 2 Green Chillies – 4 Fresh Ginger – a small piece Garlic – 8
Coriander Leaves rice
Ingredients: Rice – 1 cup Fresh Coriander Leaves – 1 small bunch Green Chillies – 2 Nos Fresh Ginger – a small piece Tamarind –
Curry Leaves Rice
Ingredients: 1 cup raw rice To roast: A handful of fresh curry leaves 2 red chillies 1 tablespoon Bengal gram dhal 1 teaspoon Urad dhal
Jeera Rice
Ingredients: Basmati Rice – 2 cups Green Peas – 1 cup Jeera – 2 teaspoons Bay leaves – few Ghee – 4 tablespoons Salt –
Chettinad Vegetable Biriyani
Ingredients: Basmati Rice – 1 1/2 cups 2 red onions chopped finely 3 tomatoes – blanched & pureed 1 carrot – cut into thin sticks