English- Tamil
- Almonds- Badam
- All Purpose flour- Maida
- Amarnath- Thandu Keerai
- Ash Gourd(pumpkin)- Poosani kai
- Beef- Mattu eraichi
- Beetroot- Beet
- Black eyed beans- Narippayir
- Blackberry- Naga pazham
- Broad Beans- Avarai
- Butter- Vennai
- Buttermilk- Moru
- Cabbage- Muttaikose
- Carom Seeds- Omam
- Carrot- Mangal mullangi
- Cluster beans- Kothavarangai
- Coconut milk- Thenga pal
- Colacassia- Seppan kizhangu
- Corn- Makka cholam
- Cow peas- Karamani(Thatta paiyir)
- Crab- Nandu
- Cream- Paal Aadai
- Cucumber- vellarikai
- Curd- Thayir
- Custard apple- Seetha pazham
- Dates- Pericham pazham
- Egg- Muttai
- Fig- Atti pazham
- French beans- Beans
- Gherkins- Kovakkai
- Grapes- Dhiratchai
- Green chilli- Pachai Milagai
- Green gram (whole)- Pasipayir
- Groundnuts- Nilakkadala
- Guava – Koiya pazham
- Honey- Thene
- Lady Finger- Vendakkai
- Lemon (sweet)- Kolinchi pazham
- Liver Semmari- Aattin eeral
- Lotus stem- Thamara thandu
- Maize- Makka cholam
- Mango (ripe)- Mam pazham
- Melon musk- Mulam pazham
- Milk- Paal
- Mushroom- Kalan
- Orange- Orange
- Oil- Ennai
- Papaya- Papaali
- Palm Sugar- Karupatti
- Pearl Onion- Chinna Vengayam
- Pickle- Oorugai
- Pineapple- Annachi Pazham
- Pistachio- Pista Paruppu
- Plantain pith – Vazhai thandu
- Pomogranete-Maadulam Pazham
- Radish- Mullangi
- Red Pumpkin- Paragikkai
- Rice- Arrisi
- Riceflakes- Aval
- Thickened Milk- Paal kova
- Sago- Javarrisi
- Salt- UppuWheat- Godhumai
- Snakegourd- Pudalangai
- Yam- Senai Kizhangu
- Yellowgram- Siruparuppu
- Yellow peas-Pattani
- Walnut- don know
- Watermelon – Tarboosni(Kosa Pazham)
really a great post. i should try to add Tamil font on my blog.