Ingredients:
- A bunch of Mudakkathan – Cardiospermum Sp.
- ½ bunch Fresh Coriander Leaves
- ¼ tsp Pepper
- A sprig of Curry Leaves2
- tsp Urad Dhal
- 6 nos Red Chillies – Dru
- ¼ tsp Asafoetida
- 4 flakes Garlic
- Salt to taste
- 1 tsp Ghee
Method:
- Heat a pan and roast all ingredients except Mudakkathan in a little oil.
Fry the leaves of Mudakkathan in Ghee.Mix altogether and grind to a smooth paste. - This goes well with Rice and idli / Dosai.
- Improves joint function.Overcomes arthritis.
- Tones up the blood circulation.
Uses: