Ingredients: 1 cup Urad daal 7-9 Dry red chilli 1/4 tsp Asafoetida A sprig Curry leaves 1 tsp Oil Salt to taste Method: Heat the
Tag: Powder
Curry Masala Podi
Ingredients: 25 gms cinnamon 25 gms cloves 25 gms cardamom 1 no. nut meg 1 no. nutmeg flower 4 no. star anise 2 no. marati
Curry Leaves Powder
Ingredients: 150 gms Curry Leaves dried 3 nos Red Chillies 30 gms Urad Dhal ½ tsp Pepper ½ tsp Cumin Seeds A pinch Asafoetida Salt
Sambar Podi
Ingreidinets: 11/2 Tbsps – dhania 1 Tbl.sp – black gram dhal 1 Tbl.sp – bengal gram dhal 11/2 tsp – gingelly seeds 20 – red
Chttinad Kuzhambhu Podi
Ingredients: Dried Red Chilies – 500 Gms. Corriander Seeds – 1 Kg. Fennel Seeds (Sombhu) – 2 Tablespoon Cumin Seeds (Jeeragam ) – 2 Tablespoon